Thursday, February 3, 2011


I make this mock lasagna every month! The kids love it and it's quick so who can argue? No ricotta cheese in sight!

1 lb. ground beef, browned
1 jar spaghetti sauce or homemade if you prefer
3 c. shredded mozzarella
1 pkg. your favorite pasta, cooked

Brown beef; drain and mix in sauce.  In a large casserole dish layer pasta, sauce cheese; repeat. I usually do two layers. Bake in a 350 degree oven for 25 minutes or until cheese is bubbly and slightly browned.

Serve with a side salad or green beans and some bread. Yum! Make sure to wear a bib and you'll need to bath the little ones (and possibly the hubby too) when you are done!

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