Friday, April 27, 2012

Mini Monkey Buns

I'm all about quick and easy! So this busy morning of catching up on school work for my oldest daughter Molly and getting ready for a meeting later this morning, I needed something quick and easy! So I took a cue from The Pioneer Woman and made these quick little morning buns with a few small adjustments.

(Taken with my phone because I couldn't find my camera!)

Mini Monkey Buns

8 ct. Grands buttermilk biscuits, cut into 16ths and each piece "balled" up
stick unsalted butter (cut into matchsticks; and cubed) cubes should be about the size of a pencil eraser
powdered sugar

Preheat oven to 350 degrees. In a mini muffin pan  place one butter cube, just enough sugar to cover the bottom of the muffin tin and a sprinkle of cinnamon. Place three little balls of dough into each spot; top with another cube of butter. Bake for about 8 min. or until golden brown. Pop out of pan while still hot and drizzle with a powdered sugar glaze ( 1/4 c. powdered sugar 2 T. water and a dash of vanilla) Makes roughly 42 mini muffins.

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